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Strawberry Cheesecake Crescent Ring

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  • 1/2 cup powdered sugar
  • 3 teaspoons milk


  1. Step 1
    Preheat oven to 375° F.

  2. Step 2
    In a mixing bowl, combine cream cheese, sugar and almond extract. Beat mixture until smooth.

  3. Step 3
    Unroll crescent dough and separate into triangles. Arrange triangles on a 14 inch ungreased pizza pan with points toward the outside and wide ends overlapping at the center, leaving a 4 inch opening in the center. Press overlapping dough to seal.

  4. Step 4
    Spoon cream cheese mixture over the wide ends of the crescent rolls. Top with pie filling. Fold pointed ends of triangles over filling, tucking pints under to form a ring. Filling will be visible.

  5. Step 5
    Bake 12-15 minutes or until the crescents are golden brown. Cool 5 minutes.


  1. Step 1
    In small mixing bowl, combine powdered sugar and milk, whisk until smooth. Drizzle over crescent ring and serve.

What others are saying about this recipe

  1. Kelly Yannucci/ RoViSa says:

    Mixed a little ricotta with cream cheese to cut sweetness. With Apple pie filling; add apple pie spice and vanilla to the cream cheese mixture. To top, try apple pie spice in the icing. I use this or dump cake for potlucks and meetings.

  2. carol dempsey says:

    and easy recipes

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