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Sizzling Skillet Apple Crisp

This delicious apple crisp recipe is bursting with cinnamon-spiced apples. Serve warm with vanilla ice cream for a fabulous dessert.

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  1. Step 1
    On the stovetop, melt 1 Tbsp. butter in a 10-inch stainless steel skillet over medium-low heat, coating the skillet.

  2. Step 2
    Add 1 21 oz. can of Lucky Leaf Premium Apple Fruit Filling.

  3. Step 3
    Cook for 6-8 minutes until the apples are warmed and sizzling while you prepare the crisp topping.

  4. Step 4
    Preheat oven to 350 degrees.

  5. Step 5
    Mix oats, brown sugar, apple pie spice, flour, and melted butter in separate bowl.

  6. Step 6
    Once the mixture is well blended, pour it over the apples, covering them evenly.

  7. Step 7
    Bake in preheated oven for 25 minutes.

  8. Step 8
    Serve warm or at room temperature. Enjoy!

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