Back to Top
  • Prep Time Icon
    Prep Time
  • Cook Time Icon
    Cook Time
  • Total Time Icon
    Total Time
  • Servings Icon



  1. Step 1
    Preheat oven to 375° F. Grease a 9 X 13 inch pan.

  2. Step 2
    Combine dry cake mix and oats.

  3. Step 3
    Add melted butter and mix until crumbly.

  4. Step 4
    Press 2/3 of the mixture into pan.

  5. Step 5
    Spread fruit filling over the crust.

  6. Step 6
    Top with remaining crumb mixture.

  7. Step 7
    Bake at 375° F for 25 minutes.

  8. Step 8
    Allow to cool a little before cutting into bars.


You can substitute your favorite Lucky Leaf Fruit Filling flavor very easily in this recipe.

What others are saying about this recipe

  1. Pam says:

    An easy recipe. Good for a pot luck. Very tasty

  2. Crow Meris says:

    I’ve made this just as written, and it is good. I’ve also made this with the spiced-apple filling and spice cake mix and it is OUTSTANDING! Experiment – the results will be pleasing.

  3. Nancy Smith says:

    Just made Cherry Crumble Bars for the third time.. Each time a big success at a social gathering.
    Lucky Leaf Fruit Toppings are a great addition to my baking.

Rate and Review