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Strawberry Slow Cooker Scoop Cake

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  1. Step 1
    Place LUCKY LEAF Premium Strawberry Pie Filling in a 3 1/4 to 4-quart slow cooker.

  2. Step 2
    Combine dry cake mix and butter thoroughly, using fingers if necessary. The mixture will be crumbly. Sprinkle over pie filling.

  3. Step 3
    Cover and cook on low-heat setting for 2 to 3 hours.

  4. Step 4
    Sprinkle with chocolate pieces and serve warm. Garnish with chopped nuts or whipped cream, if desired.

What others are saying about this recipe

  1. Carol Powell says:

    Strawberries are one of my favorite foods and this recipe really looks easy to make.

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