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  1. Step 1
    In a bowl, whip whipping cream to firm peaks. Then whip in the powdered sugar and vanilla.

  2. Step 2
    Place a layer of pound cake in the bottom of each cup followed by a layer of blueberry pie filling.

  3. Step 3
    Then add a layer of the whipped cream followed by a layer of strawberry pie filling.

  4. Step 4
    Follow with another layer of cake.


You can substitute cherry pie filling for the strawberry pie filling if you prefer cherries.

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