Easy Cinnamon Roll Cherry Danish Treats

Directions

1. Step 1
   Preheat oven to 400 degrees. (or follow cinnamon roll package directions)

2. Step 2
   Unroll the cinnamon rolls and place them an inch apart on a large baking sheet lined with parchment paper or a silpat liner.

3. Step 3
   Using the back of a tablespoon measuring spoon, press an indent into the center of each cinnamon roll.

4. Step 4
   In a small bowl, beat together the cream cheese, sugar and vanilla until smooth.

5. Step 5
   Add a dollop of cream cheese mixture to each of the cinnamon rolls.

6. Step 6
   Top each cinnamon roll with a heaping tablespoon of the cherry fruit filling.

7. Step 7
   Bake according to cinnamon roll package instructions. (9-12 minutes)

8. Step 8
   Remove and allow to slightly cool for about 1 minute.

9. Step 9
   Drizzle icing from cinnamon roll package evenly over all of the cinnamon rolls.

10. Step 10
    Enjoy immediately.