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  1. Step 1
    Preheat oven to 350 degrees. Grease a 9 X 13 baking dish and set aside.

  2. Step 2
    Mix together cake mix, eggs, oil and water. Pour into baking dish.

  3. Step 3
    Place spoonfuls of fruit filling over the batter. Swirl with a knife in vertical and horizontal lines.

  4. Step 4
    Bake 30 minutes until done.

  5. Step 5
    Enjoy with whipped cream or vanilla ice cream.

What others are saying about this recipe

  1. Sharon says:

    So good and so easy!

  2. Willie mcgraw says:

    I live to cook and get new ideas for the restaurant I cook at

  3. Maria Downey says:

    Do you just swirl the filling over the top or through the batter?

  4. LeAnne Reese says:

    I love this super easy cake to make! My family loved it and it would be so easy to change it up with all the different kinds of pie filling.

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