Back to Top
  • Prep Time Icon
    Prep Time
  • Cook Time Icon
    Cook Time
  • Total Time Icon
    Total Time
  • Servings Icon



  1. Step 1
    Preheat oven to 350° F.

  2. Step 2
    Pour fruit filling into a 2 1/2 quart casserole dish sprayed with non-stick cooking spray. Top with dry cake mix. Pour butter evenly over top of cake mix.

  3. Step 3
    Place in oven and bake 50-60 minutes or until cake is cooked through and edges are golden brown.

  4. Step 4
    Remove and let cool. Top with Cool Whip if desired.

What others are saying about this recipe

  1. Jo says:

    My husband & sister loved it! I’m not a big fan of blackberries, The seeds… it was very quick & easy and I did have a small bit. Yum-o-baby!
    Thanks for Putin’ a bug in my ear!=)

Rate and Review