In a large bowl, combine cherry pie filling, sweetened condensed milk and pineapple
Fold in whipped topping
Stir in pecans, reserve some for topping
Cover with plastic wrap and store in refrigerator at least 1 hour before serving, overnight is fine
What others are saying about this recipe
This is delicious. A southern holiday/potluck dessert staple.
Why is it called cherry fluff,when you are using pineapple only as the fruit?
This recipe calls for LUCKY LEAF® Premium Cherry Fruit Filling as well as the pineapple.
When we buy, serve cheesecake, we buy a can of cherry topping.
I use these different flavors for recipes