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  1. Step 1
    Preheat oven to 425°F. Place one pie crust in a pie dish.

  2. Step 2
    Combine spices with LUCKY LEAF Apple Fruit Filling. Pour apple mixture into crust.

  3. Step 3
    Melt caramels and milk in microwave-safe bowl for about a minute, stirring twice. Pour melted caramels over the Apple Fruit Filling.

  4. Step 4
    If adding pecans, place pecans on top. Cover with the second crust. Vent crust for baking.

  5. Step 5
    If desired, brush top of pie crust with a beaten egg and sprinkle lightly with sugar. Bake for 45 minutes.

What others are saying about this recipe

  1. Brunner6 Brunner6 says:

    Now that looks GRRREEEAAATTT!

  2. Donalee Miller says:

    My family loves this recipe. It’s my son’s favorite apple pie. So easy and really delicious.

  3. Marilyn OConnor says:


  4. Jill Semanik says:

    Can I substitute caramel sauce instead of the candy?

    1. Lucky Leaf says:

      We recommend the melted caramels as they will harden slightly again when they cool. Liquid caramel sauce may add too much liquid to the pie.

  5. Karen cottrell says:

    Looks delicious

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