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Sweet Apple-Cinnamon Baked Oatmeal

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    Cook Time
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    Total Time
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    Servings
    8

Ingredients

Directions

  1. Step 1
    Preheat oven to 350°F.

  2. Step 2
    In a large bowl combine oats, brown sugar, cinnamon and salt. Stir in Lucky Leaf Premium Apple Pie Filling.

  3. Step 3
    In a second large bowl, stir together eggs, 3 cups of milk, oil and vanilla. Stir egg mixture into oat mixture until combined.

  4. Step 4
    Pour mixture into a greased 3-quart rectangular baking pan. Bake in the preheated oven for 45 to 55 minutes or until oatmeal mixtures is set.

  5. Step 5
    Serve warm in bowls with milk or half-and-half.

What others are saying about this recipe

  1. Kathy says:

    This is a delicious recipe that we often make for Sunday morning breakfasts at our church. It is very popular!

  2. Nancy Kelly says:

    Delicious

  3. Melanie Hardy says:

    I would a recipe for cheese cake using strawberry pie filling and puff pastry, can you help me out?

  4. Lucky Leaf says:

    Melanie, we can suggest this Cheese Danish and the Creme Brulee Tart. You can easily substitute Cherry Fruit Filling for Apple.
    https://www.luckyleaf.com/recipe/easy-apple-cheese-danish/
    https://www.luckyleaf.com/recipe/creme-brulee-apple-tart/

  5. Glenda Carpenter says:

    I have all the ingredients on hand. I’ll try it soon . Sounds delicious

  6. Sherree says:

    Looks really good simple and quick to make. Can’t wait to try.

  7. Deb says:

    This is a wonderful recipe! Thank you! I make this often as my family absolutely adores having it for breakfast! I use the organic apple pie filling and organic for the other ingredients.

  8. Karen VP says:

    O M G !! Delicious and easy! I made this recipe exactly as directed in a 9 x 13 pan – Perfect 👌

  9. Karen V says:

    OMG!! Shoot easy. Shoot good!

  10. Dorothy says:

    I found this recipe long time ago Used it for a long time and lost it Mesmerized it then forgot it So glad I found it again I do put raisins and blueberries on top slightly pat into oatmeal You don’t want to jhave blue oatmeal but it’s very good We have this for breakfast many time Thanks again

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