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Frozen Key Lime Pie

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This easy Frozen Key Lime Pie is a refreshing no-bake dessert that’s perfect for warm-weather gatherings and everyday treats alike. Made with just four simple ingredients, including Lucky Leaf Key Lime Pie Filling, this recipe comes together in minutes before the freezer does the rest of the work. With its smooth, creamy texture and bright citrus taste, it’s a simple, dependable dessert you’ll find yourself making again and again.

  • Pies
  • Dessert

Ingredients

  • 1 21-ounce can Lucky Leaf Key Lime Filling
  • 1 8-ounce container whipped topping, thawed
  • 1 9-inch graham cracker pie shell
  • 1 lime peeled into curls for garnish

Directions

  1. Step 1
    Blend the key lime filling and whipped topping

  2. Step 2
    Spoon into a pie shell and spread evenly

  3. Step 3
    Freeze for at least 1 hour

  4. Step 4
    Garnish with lime curls if desired before serving

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