Prep Time
15 mins
Cook Time
1 hr
Servings
12
Ingredients
- 2Tablespoons sugar (for pan prep)
- ½teaspoon ground cinnamon (for pan prep)
- 3cups all-purpose flour
- ½teaspoon salt
- 2 ½teaspoons baking powder
- 2cups sugar
- 1cup vegetable oil
- 4eggs, beaten
- ⅓cup orange juice
- 2teaspoons vanilla extract
- 121-ounce can LUCKY LEAF® Premium Apple Pie Filling
Instructions
In a medium bowl, beat 1 cup powdered sugar and 1 Tablespoon orange juice for 1 minute or until smooth. Add additional orange juice by the teaspoon if needed for desired consistency.
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This cake is very very good. Like eating a apple pie without the crust. My son sho is hard to please and does not like much fruit LOVE this cake! Making this for Christmas Dinner!
I made this and took it camping, everyone LOVED it, it was so good.I can't wait to make it again.It was so easy. I did not put the glaze on it, the sugar dusting was perfect, not too sweet.
I tried this recipe before with a different brand of apple pie filling and it was not a hit, the next time I made it I did it with Luky Leaf premium apple pie filling and I had my son and my husband beggingme to make another. This recipe is easy to make and easy to follow and super delicious when done with the right apple pie filling. I will put this one on my keep and share box of recipes.
This cake is a winner! EASY, EASY, EASY AND TASTES SOOOOO GOOD! Lucky Leaf where have you been all my life? Originally saw this in a magazine.
This cake is a winner! EASY, EASY, EASY AND TASTES SOOOOO GOOD! Lucky Leaf where have you been all my life? Originally saw this in a magazine.
This cake is wonderful and so easy to make. It will be a regular with us now.