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Patriotic Shortcake Parfaits

patriotic shortcake parfaits

Prep Time

15 mins

Cook Time

Servings

8

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red, white and blueberry cheesecake squares
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Ingredients

  • 1 ½ cups whipping cream
  • cup powdered sugar
  • 1 ½ teaspoons vanilla
  • 1 loaf pound cake, cut into 1/2 inch cubes
  • 8 mason jars (or 12 - 14oz plastic cups)
  • 1 can LUCKY LEAF® Premium Strawberry Fruit Filling & Topping
  • 1 can LUCKY LEAF® Premium or Organic Blueberry Fruit Filling or Topping

Instructions

In a bowl, whip whipping cream to firm peaks. Then whip in the powdered sugar and vanilla
Place a layer of pound cake in the bottom of each cup followed by a layer of blueberry pie filling
Then add a layer of the whipped cream followed by a layer of strawberry pie filling
Follow with another layer of cake
Tip: You can substitute cherry pie filling for the strawberry pie filling if you prefer cherries.

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